Christmas Cake Confidence Course (2 weeks) - Wednesday 19th November - 7pm to 9pm
On this course you will learn to
- Make a Madeira cake
- Ice the board
- Split and fill
- Cover with the perfect finish
- Use different types of icing and the benefits of all
- Learn how to use different cutters including tappit cutters
- Decorate cake with Christmas tree
At the end of the course you will take home your boxed cake creation with full comprehensive notes.
Further information:
- All materials and equipment used on this course are included in the price
- You will need to bring an apron
- Please arrive 10 minutes before the start of the course
- Tea, coffee and water are available during the course for free
- Our small classes also ensure you get one to one attention so that you get the most out of the session. We will teach you the tricks of the trade which you will get to practice these techniques in the class, so when you go home with these newfound skills you will be able to use them time and time again when creating you own masterpieces!
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